Ghevar is a traditional sweet of Indians. It is prepared on festive occasions like Rakhi or Raksha Bandhan. It is really very tasty and yummy to eat. No doubt, the calories are really high in this sweet, but eating one or two pieces would do no major harm. However, if there are diabetic people in your house as well as those who are health conscious, you can fry it little less or instead or pure ghee, use white oil. Instead of sugar, you can also use commercialized sugar-free substitutes available in the market. So, gear up to prepare this Raksha Bandhan recipe called ‘ghevar’ at home. Check the procedure of the sweet at
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